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Winter in the Border Region: 7 Ways to Make the Most of Firewood in Albury, Wodonga & Wangaratta

As winter settles across Albury-Wodonga, Wangaratta, and the beautiful surrounding towns, firewood becomes more than just a necessity — it’s part of how we live, connect, cook, and stay cozy. Whether you’re heating a home in Yackandandah, hosting a backyard fire in Chiltern, or baking pizzas in Beechworth, the right firewood makes all the difference.

At Jardela, we don’t just supply firewood — we live here too. Here’s our local guide to making the most of your firewood this winter, with tips, ideas, and a few reasons why sourcing locally is worth it.


  1. Heat Your Home the Smart Way

    Winter mornings in the Border can be brutal. A well-seasoned hardwood like Redgum or Grey Box offers long-lasting heat and cleaner burns, making it perfect for:

    • Slow-combustion heaters

    • Open fireplaces

    • Wood stoves in rural homes

    💡 Pro tip: Stack your firewood in a dry, well-ventilated spot to maximise burn quality.

  2. Fire Up the Pizza Oven

    Pizza nights in winter? Absolutely. Many locals in Wodonga, Rutherglen, and Bright are investing in backyard pizza ovens — and dense hardwood like Ironbark or Redgum burns hotter and longer, giving that perfect stone-baked result.

    🔥 Bonus: Jardela also stocks premium Redgum charcoal — excellent for grilling.

  3. Host a Backyard Fire Pit Night

    Gather the family or invite the neighbours for a simple outdoor fire. You’d be surprised how many Wangaratta locals are embracing fire pits as part of their winter entertainment.

    Don’t forget:

    • Use a spark screen in windy areas like Baranduda

    • Have a mix of kindling and large logs

    • Keep extra wood handy so the fire lasts all night

  4. Why Local Firewood Matters More Than You Think

    Sure, you can buy wood from big chains. But when you shop with a local yard like Jardela, you:

    • Support local jobs in Wangaratta and the High Country

    • Get firewood that’s properly seasoned for our specific climate

    • Avoid overpriced delivery fees or green, smoky wood

    💬 "I used to buy wood off Facebook Marketplace — then I found Jardela and haven’t looked back."— Claire, West Wodonga

  5. Don’t Have a Ute? We Deliver. (Fast.)

    Whether you're in Tallangatta, Myrtleford, or Glenrowan, Jardela’s delivery network covers most of North-East Victoria. We offer:

    • Same- or next-day delivery (when available)

    • Friendly advice on how much wood you’ll need

    • Optional stacking — just ask!

    📍 Based in Wangaratta with easy pickup available too.

  6. Make It a Subscription

    Some customers are now choosing monthly firewood drops, especially in colder spots like Beechworth or Mt Beauty. Ask us about:

    • Pre-season bulk discounts

    • Scheduled stacking/delivery

    • Custom hardwood mixes

    This is perfect for Airbnb hosts, farmsteads, or anyone who needs consistent supply.

  7. Stock Up Before It Gets Cold (and Busy)

    Each year, firewood demand spikes around June. Ordering earlier means:

    • Better stock availability

    • Lower moisture content

    • More time to enjoy that toasty fire

    🪵 Remember: hardwood takes months to season — we’ve done the waiting for you.

 Ready to Stock Up?

At Jardela, we’re more than a wood yard. We’re locals, helping locals stay warm the right way. Browse our firewood blends or call 0429 101 236 for advice, delivery or orders


 
 
 

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